Sunday, June 2, 2013

Radish Green Lime Jalapeno Pesto

Ready for crostini or pasta.

Greens, garlic and pistachios in food processor.
Radish greens just picked from the garden.
Freshly grated Parmesan Reggiano. This is very aged cheese and was a workout to grate even with Microplane.

- Radish greens
- Garlic, crushed
- Parmesan or Pecorino, grated
- Good extra virgin olive oil
- Lime zest 
- Lime juice
- Jalapeno, roughly chopped
- Salt